⁠Virgin Tequila Sunrise

Ingredients:

• 15g Voglia Mango Puree
• 22g (15ml) Voglia Coconut Syrup
• 150ml soda
• 150g ice
• 15g (10ml) Voglia Raspberry Syrup

Process:
Stir together puree, syrup and soda. Pour beverage in a cup, over ice. Gently drizzle raspberry syrup from the top of the beverage, allowing the syrup to flow and settle towards the bottom of the glass. 

Garnish:

• Lemon slices
• ⁠Leaf